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Baked Halloween Tortilla Chips

Baked Halloween Tortilla Chips are a fantastic snack idea for your Halloween parties! These chips are not only delightfully spooky and fun but also make an impressive pairing with a ghoulishly vibrant salsa or guacamole dip.

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 4
Calories: 193 kcal
Course: Appetizer , Snacks
Cuisine: American

Ingredients

  • flour tortillas
  • cooking spray or olive oil
  • salt or seasoning of choice

Instructions

    Cup of Yum
  1. Preheat oven to 350°F.
  2. Lay your tortillas flat on a clean surface. Use your Halloween-themed cookie cutters to cut out spooky shapes from the tortillas. Depending on the size of your cookie cutters and tortillas, you may be able to cut multiple shapes from a single tortilla.
  3. Place your Halloween-shaped tortilla chips on a baking sheet lined with parchment paper or silpat. Lightly coat them with cooking spray or brush them with a small amount of olive oil to help the seasoning stick. Sprinkle salt (or your other chosen seasoning) over the chips.
  4. Place baking sheet into the oven and bake for about 10-12 minutes or until the chips turn golden brown and crispy. Keep an eye on them to prevent over-browning.
  5. Remove from the oven and allow to cool for a few minutes. Serve them up with your favorite dip or enjoy them on their own.

Notes

  • Seasoning: Experiment with different seasoning blends to create your signature spooky flavor. Smoked paprika, garlic powder or a touch of cayenne add some extra flavor.
  • Tortilla Options: Use different types of tortillas for a pop of color. Spinach, beet, or sundried tomato tortillas can add a vibrant touch to your Halloween creations.
  • Dessert: If you're wanting a sweet treat, add a blend of cinnamon and sugar to the tops of the tortilla chips before you bake.

Nutrition Information

Calories 193kcal (10%) Carbohydrates 30g (10%) Protein 5g (10%) Fat 6g (9%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Sodium 1024mg (43%) Potassium 75mg (2%) Fiber 2g (8%) Sugar 2g (4%) Calcium 88mg (9%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 193

% Daily Value*

Calories 193kcal 10%
Carbohydrates 30g 10%
Protein 5g 10%
Fat 6g 9%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Sodium 1024mg 43%
Potassium 75mg 2%
Fiber 2g 8%
Sugar 2g 4%
Calcium 88mg 9%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.