0 from 150 votes
Baked hot chocolate pudding
The best dessert to serve on a cold day, this hot chocolate baked pudding is a chocolate lovers dream and is delicious served with ice cream.
Prep Time
20 mins
Cook Time
20 mins
Total Time
50 mins
Servings: 8 - 10
Calories: 309 kcal
Course:
Dessert
Cuisine:
International
Ingredients
- ½ cup butter
- 100 g (3½oz) chocolate
- 1 cup sugar
- 4 extra-large eggs
- 2 cups flour
- 2 tsp baking powder
- ¾ cup cocoa powder
- ½ cup hot coffee (1tsp instant coffee in ½ cup hot water or ½ cup strong brewed coffee)
- 1 tsp vanilla
For the syrup
- 1 cup water
- 2/3 cup sugar
- 2 tbsp cocoa powder
- 2 tbsp butter
Instructions
- Preheat the oven to 180°C/350°F and grease a baking dish.
- Melt the chocolate and butter together then allow to cool slightly.
- Whip the eggs and sugar together until pale and fluffy. Stir in the cooled chocolate mixture.
- Sift the dry ingredients into the chocolate mixture.
- Mix in the hot coffee and vanilla.
- Pour the batter into the prepared dish and place in the oven.
- Allow to bake for 25-30 minutes until a toothpick inserted comes out clean.
- While the pudding is baking, combine all the syrup ingredients and bring to a simmer. Allow to simmer for 5 minutes then remove from the heat.
- Pour the syrup over the pudding as soon as it's out of the oven and allow to absorb. You can poke a few holes into the pudding with a toothpick to allow the syrup to soak properly.
- Allow the pudding to stand for 10 minutes then serve with ice cream.
Cup of Yum
Nutrition Information
Calories
309kcal
(15%)
Carbohydrates
46g
(15%)
Protein
7g
(14%)
Fat
11g
(17%)
Saturated Fat
4g
(20%)
Cholesterol
95mg
(32%)
Sodium
43mg
(2%)
Potassium
145mg
(4%)
Fiber
5g
(20%)
Sugar
26g
(52%)
Vitamin A
138IU
(3%)
Vitamin C
1mg
(1%)
Calcium
54mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8- 10
Amount Per Serving
Calories 309
% Daily Value*
| Calories | 309kcal | 15% |
| Carbohydrates | 46g | 15% |
| Protein | 7g | 14% |
| Fat | 11g | 17% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 95mg | 32% |
| Sodium | 43mg | 2% |
| Potassium | 145mg | 3% |
| Fiber | 5g | 20% |
| Sugar | 26g | 52% |
| Vitamin A | 138IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 54mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.