Baked Mostaccioli (Easy Classic Recipe)
User Reviews
5.0
54 reviews
Excellent
-
Prep Time
3 mins
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Cook Time
3 mins
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Total Time
38 mins
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Servings
8 servings
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Calories
467 kcal
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Course
Main Course
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Cuisine
Italian
Baked Mostaccioli (Easy Classic Recipe)
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Easy Baked Mostaccioli is a classic Italian dish that takes very little effort to make, but has a ton of flavor! This comforting dish is a dinner staple!
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Ingredients
- 1 lb rigatoni or penne pasta noodles
- 1 teaspoon extra virgin olive oil
- 1 lb Italian sausage (medium spice)
- 28 ounces marinara sauce
- 1 yellow onion, chopped
- 1 teaspoon minced garlic
- 8 ounce block mozzarella cheese, freshly shredded
- ½ cup freshly shredded Parmesan cheese
- 1 teaspoon dried oregano
- 1 teaspoon dried basil leaves
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ½ teaspoon crushed red pepper flakes, optional
Notes
- First published in June 2020. Updated April 2023.
Genuine Reviews
User Reviews
Overall Rating
5.0
54 reviews
Excellent
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