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4.7 from 9 votes

Baked Oatmeal Cups

These meal prep friendly baked oatmeal cups are made with oats, chia seeds, applesauce and peanut butter. Fill with yogurt and fresh fruit!

Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 12 cups
Calories: 134 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 1/2 heaping cup creamy peanut butter
  • 1/4 cup applesauce
  • 2 Tbsp. maple syrup
  • 2 tsp. vanilla extract
  • 2 cups old fashioned rolled oats
  • 1 Tbsp. chia seeds
  • 1 tsp. ground cinnamon
  • 1/4 tsp. salt
Topping ideas:
  • Strawberries, blueberries, mango, raspberries, yogurt, ice cream, bananas, chocolate chips, cacao nibs

Instructions

    Cup of Yum
  1. Preheat the oven to 350°F. 
  2. Line a 12 count muffin tin with silicone liners. (This makes it really easy to remove from the muffin cups and I recommend using them, but if you don’t have them grease the cups with non stick spray or use muffin liners).
  3. Add all ingredients to a bowl and stir to combine. 
  4. Add mixture to cups. Add about 2 heaping tbsp. to each cavity, use a spoon to press the mixture down & up the sides to create a nest. 
  5. Bake for 15-18 minutes or until the edges or the cups are a light golden brown.
  6. Let them cool in the pan for 10 minutes, then remove to a wire rack to cool completely.
  7. Fill each baked oatmeal cup with greek yogurt and toppings/fruit of choice!

Nutrition Information

Serving 1oatmeal cup Calories 134kcal (7%) Carbohydrates 15g (5%) Protein 4g (8%) Fat 7g (11%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g Monounsaturated Fat 3g Trans Fat 0.002g Sodium 87mg (4%) Potassium 127mg (4%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 3IU (0%) Vitamin C 0.1mg (0%) Calcium 27mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 12cups

Amount Per Serving

Calories 134

% Daily Value*

Serving 1oatmeal cup
Calories 134kcal 7%
Carbohydrates 15g 5%
Protein 4g 8%
Fat 7g 11%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 3g 15%
Trans Fat 0.002g 0%
Sodium 87mg 4%
Potassium 127mg 3%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 3IU 0%
Vitamin C 0.1mg 0%
Calcium 27mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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