
4.7 from 30 votes
Baked Parmesan Garlic Chicken Wings
Best and easiest Baked Parmesan Garlic Chicken Wings made with Parmesan, garlic, basil, and spices, with blue cheese mustard dressing.
Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 4 people
Calories: 486 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 2 lbs (1kg) frozen party chicken wings
- 1 teaspoon dried oregano
- 1 teaspoon dried rosemary
- 1/2 teaspoon ground cumin
- 1/2 teaspoon salt
- 2 tablespoons olive oil
- 6 fresh sweet basil leaves chopped
- 2 cloves garlic minced
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon Lawry's Seasoned Salt
- 1 cup bottled blue cheese dressing
- 2 teaspoons Dijon mustard
Instructions
- Rinse and clean the chicken wings. Pat them dry with paper towels and set them aside in a large bowl.
- Preheat the oven to 425°F (218°C). Add the oregano, rosemary, cumin, and salt to the chicken wings. Toss to combine well, ensuring each chicken wing is nicely coated with the spices.
- Transfer the chicken wings to a baking sheet and bake for about 25 to 30 minutes, or until they turn a nice brown color.
- In the meantime, mix the olive oil, basil, garlic, Parmesan cheese, and seasoning salt together in a small bowl.
- In a dip bowl, mix the blue cheese dressing and mustard together, stirring to combine well.
- Transfer the chicken wings out of the oven and toss them with the garlic Parmesan mixture. Serve the chicken wings immediately with the dressing.
Cup of Yum
Nutrition Information
Serving
4people
Calories
486kcal
(24%)
Carbohydrates
2g
(1%)
Protein
32g
(64%)
Fat
38g
(58%)
Saturated Fat
14g
(70%)
Cholesterol
125mg
(42%)
Sodium
1267mg
(53%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 486
% Daily Value*
Serving | 4people | |
Calories | 486kcal | 24% |
Carbohydrates | 2g | 1% |
Protein | 32g | 64% |
Fat | 38g | 58% |
Saturated Fat | 14g | 70% |
Cholesterol | 125mg | 42% |
Sodium | 1267mg | 53% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.