5.0 from 18 votes
Baked Plantains - Sierra Leone Flavours
A simple and flavorful recipe that's sure to be a favorite.
Cook Time
mins
Total Time
25 mins
Servings: 2
Course:
Side Dish , Breakfast , Lunch , Baked Goods , Others
Cuisine:
African , Vegetarian , Vegan
Ingredients
- 2 plantains
- vegetable oil for brushing
- salt to taste
Instructions
- Preheat oven to fan assisted 180C / 200C / 400F / gas 6.
- Peel the plantains and cut into slices on the diagonal.
- Brush both sides of the slices with oil and put on a lightly oiled, lined baking tray and sprinkle on some salt
- Bake for about 25 mins or until golden and the edges start turning brown. Make sure to turn the plantains at least once during baking.
- Serve whilst warm.
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