Baked Plantains - Sierra Leone Flavours
User Reviews
5.0
18 reviews
Excellent
-
Cook Time
mins
-
Total Time
25 mins
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Servings
2
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Course
Side Dish, Breakfast, Lunch, Baked Goods, Others
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Cuisine
African, Vegetarian, Vegan
Baked Plantains - Sierra Leone Flavours
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A simple and flavorful recipe that's sure to be a favorite.
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Ingredients
- 2 plantains
- vegetable oil for brushing
- salt to taste
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Instructions
- Preheat oven to fan assisted 180C / 200C / 400F / gas 6.
- Peel the plantains and cut into slices on the diagonal.
- Brush both sides of the slices with oil and put on a lightly oiled, lined baking tray and sprinkle on some salt
- Bake for about 25 mins or until golden and the edges start turning brown. Make sure to turn the plantains at least once during baking.
- Serve whilst warm.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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