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Baked Ratatouille
Easy and beautiful Baked Ratatouille!
Prep Time
10 mins
Cook Time
10 mins
Total Time
1 hr
Servings: 4 -6 as a side dish
Course:
Side Dish , Dinner
Cuisine:
Vegetarian
Ingredients
- 1 large zucchini
- 1 large Japanese eggplant
- 1 long red bell pepper
- 1 onion thinly sliced
- 5 to matoes on-the-vine is preferred (or 1 x 14 oz can diced tomatoes)
- 5 sprigs of thyme
- 1 tbsp olive oil
- 1 garlic clove minced
- 1 tbsp red wine optional
- salt and pepper