Baked Ratatouille
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Prep Time
10 mins
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Cook Time
10 mins
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Total Time
1 hr
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Servings
4 -6 as a side dish
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Cuisine
Vegetarian
Baked Ratatouille
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Easy and beautiful Baked Ratatouille!
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Ingredients
- 1 large zucchini
- 1 large Japanese eggplant
- 1 long red bell pepper
- 1 onion thinly sliced
- 5 to matoes on-the-vine is preferred (or 1 x 14 oz can diced tomatoes)
- 5 sprigs of thyme
- 1 tbsp olive oil
- 1 garlic clove minced
- 1 tbsp red wine optional
- salt and pepper
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