0 from 132 votes
Baked Ravioli Recipe
Easy Cheesy Baked Ravioli is a quick, simple, and delicious dinner recipe that the whole family loves! It's so cheesy and so tasty!
Prep Time
5 mins
Cook Time
5 mins
Total Time
21 mins
Servings: 8
Calories: 342 kcal
Course:
Main Course
Cuisine:
Italian , American
Ingredients
- 20 oz cheese-filled ravioli refrigerated
- 26 oz pasta sauce (your favorite)
- 1 teaspoon dried basil leaves
- 2 cups shredded Mozzarella cheese
Instructions
- Preheat oven to 400°F.
- Cook ravioli as directed on the package. Drain and set aside.
- In a medium/large pot, mix pasta sauce, and basil and cook on medium heat until heated through (about 4-6 minutes). Add cooked ravioli and mix well.
- Pour into a 9x13 pan. Top with cheese and bake for 12 minutes. ENJOY!
Cup of Yum
Nutrition Information
Calories
342kcal
(17%)
Carbohydrates
34g
(11%)
Protein
17g
(34%)
Fat
14g
(22%)
Saturated Fat
6g
(30%)
Cholesterol
60mg
(20%)
Sodium
1095mg
(46%)
Potassium
326mg
(9%)
Fiber
3g
(12%)
Sugar
5g
(10%)
Vitamin A
590IU
(12%)
Vitamin C
6.4mg
(7%)
Calcium
170mg
(17%)
Iron
8.5mg
(47%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 342
% Daily Value*
| Calories | 342kcal | 17% |
| Carbohydrates | 34g | 11% |
| Protein | 17g | 34% |
| Fat | 14g | 22% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 60mg | 20% |
| Sodium | 1095mg | 46% |
| Potassium | 326mg | 7% |
| Fiber | 3g | 12% |
| Sugar | 5g | 10% |
| Vitamin A | 590IU | 12% |
| Vitamin C | 6.4mg | 7% |
| Calcium | 170mg | 17% |
| Iron | 8.5mg | 47% |
* Percent Daily Values are based on a 2,000 calorie diet.