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Baked Turkey Wings
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Baked Turkey Wings

Easy Turkey Wings recipe for tasty juicy oven baked turkey wings with crispy skin, tender meat and lots of flavor. A great weeknight meal!

Prep Time
5 mins
Cook Time
1 hr 50 mins
Total Time
1 hr 55 mins
Servings: 4 servings
Calories: 451 kcal
Course: Dinner
Cuisine: American

Ingredients

  • 2 teaspoons kosher salt
  • 1 teaspoon black pepper coarse ground
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon rubbed sage
  • 1 teaspoon rosemary minced finely, dried
  • 4 turkey wings , about 2 1/2-3 pounds
  • 4 tablespoons butter melted, unsalted
  • 2 cups chicken broth

Instructions

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  1. Preheat the oven to 350 degrees and line a 9x13 baking pan with foil.
  2. In a bowl mix together the kosher salt, black pepper, garlic powder, onion powder, rubbed sage and rosemary.
  3. Pat the turkey wings dry with a paper towel.
  4. Coat with melted butter, then season with the seasoning mix.
  5. Add the chicken broth to the baking pan.
  6. Place the turkey wings into the baking pan.
  7. Cook for 90 minutes covered, uncover and cook for 20 minutes to brown.

Nutrition Information

Calories 451kcal (23%) Carbohydrates 2g (1%) Protein 36g (72%) Fat 33g (51%) Saturated Fat 13g (65%) Polyunsaturated Fat 5g (29%) Monounsaturated Fat 11g (55%) Trans Fat 0.5g (25%) Cholesterol 153mg (51%) Sodium 1695mg (71%) Potassium 457mg (10%) Fiber 0.3g (1%) Sugar 1g (2%) Vitamin A 376IU (8%) Vitamin C 0.2mg (0%) Calcium 38mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 4 servings

Amount Per Serving

Calories 451

% Daily Value*

Calories 451kcal 23%
Carbohydrates 2g 1%
Protein 36g 72%
Fat 33g 51%
Saturated Fat 13g 65%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 11g 55%
Trans Fat 0.5g 25%
Cholesterol 153mg 51%
Sodium 1695mg 71%
Potassium 457mg 10%
Fiber 0.3g 1%
Sugar 1g 2%
Vitamin A 376IU 8%
Vitamin C 0.2mg 0%
Calcium 38mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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