
0 from 24 votes
Bakers Square Old Fashioned Coconut Cream Pie
There is no need to go out for pie when you can make one like Bakers Square Old Fashioned Coconut Cream Pie.
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 8
Calories: 430 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 3 cups half-and-half
- 2 eggs
- 3/4 cup white sugar
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1 cup flaked coconut, toasted
- 1 teaspoon vanilla extract
- 1 9 inch baked pie shell b
- 1 cup frozen whipped topping, thawed
Optional Variation
- 6 ounces bittersweet or dark chocolate
- 2 tablespoons milk
Instructions
- Optional Variation If you are making the black bottomed version, heat milk to scalding in a pan on the stove, remove the pan, and add chocolate. Stir the chocolate into the milk until it has melted completely.
- Pour chocolate into pie shell and allow to set for 60 minutes before adding the coconut cream layer.
- In a medium saucepan, combine half-and-half, eggs, sugar, flour, and salt. Bring to a boil over low heat, stirring constantly. R
- Remove from heat, and stir in 3/4 cup of the coconut and the vanilla extract.
- Pour into the pie shell and chill 2 to 4 hours, or until firm.
- After pie is chilled add 1 cup of frozen topping and sprinkle with the remaining 1/4 cup flaked coconut.
Cup of Yum
Nutrition Information
Calories
430kcal
(22%)
Carbohydrates
44g
(15%)
Protein
5g
(10%)
Fat
26g
(40%)
Saturated Fat
17g
(85%)
Cholesterol
36mg
(12%)
Sodium
125mg
(5%)
Potassium
319mg
(9%)
Fiber
3g
(12%)
Sugar
29g
(58%)
Vitamin A
350IU
(7%)
Vitamin C
1mg
(1%)
Calcium
126mg
(13%)
Iron
2.1mg
(12%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 430
% Daily Value*
Calories | 430kcal | 22% |
Carbohydrates | 44g | 15% |
Protein | 5g | 10% |
Fat | 26g | 40% |
Saturated Fat | 17g | 85% |
Cholesterol | 36mg | 12% |
Sodium | 125mg | 5% |
Potassium | 319mg | 7% |
Fiber | 3g | 12% |
Sugar | 29g | 58% |
Vitamin A | 350IU | 7% |
Vitamin C | 1mg | 1% |
Calcium | 126mg | 13% |
Iron | 2.1mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.