0 from 18 votes
Balsamic BBQ Sauce
This easy Balsamic BBQ Sauce uses a handful of ingredients, and has a beautifully tangy/sweet/savory flavor combination! Perfect for slathering on grilled meats, vegetables, burgers, or as a dipping sauce!
Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 2 cups
Calories: 371 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1 cup balsamic vinegar
- 3/4 cup ketchup
- 1/3 cup packed light brown sugar
- 1 Tbsp Worcestershire sauce
- 1 Tbsp Dijon mustard
- 1 1/2 tsp garlic paste or about 3 cloves, very finely minced
- 1/2 tsp kosher salt
- 1/4 tsp black pepper
- 1/4 tsp cayenne pepper
Instructions
- Whisk all ingredients together in a saucepan and bring to a boil over MED/MED HIGH heat.
- Reduce heat to MED LOW/LOW and simmer for 15-20 minutes, stirring occasionally, until thick and glossy.
- Serve on your favorite grilled meats, vegetables, or as a dipping sauce!
Cup of Yum
Notes
- Recipe makes approximately 2 cups of bbq sauce. However you choose to divide that up in terms of serving size, is up to you :)
Nutrition Information
Calories
371kcal
(19%)
Carbohydrates
85g
(28%)
Protein
2g
(4%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
1606mg
(67%)
Potassium
577mg
(16%)
Fiber
1g
(4%)
Sugar
75g
(150%)
Vitamin A
579IU
(12%)
Vitamin C
6mg
(7%)
Calcium
101mg
(10%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 2cups
Amount Per Serving
Calories 371
% Daily Value*
| Calories | 371kcal | 19% |
| Carbohydrates | 85g | 28% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 1606mg | 67% |
| Potassium | 577mg | 12% |
| Fiber | 1g | 4% |
| Sugar | 75g | 150% |
| Vitamin A | 579IU | 12% |
| Vitamin C | 6mg | 7% |
| Calcium | 101mg | 10% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.