5.0 from 3 votes
Banana Bears
Little nuggets of bananas are topped with the tiniest bit of whipped light cream cheese as the “glue” to add sweet blueberries, strawberries and of course a nibble of chocolate to turn everyday bananas into these adorable little bites.
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 8
Calories: 25 kcal
Course:
Breakfast , Snacks
Cuisine:
American
Ingredients
- 2 ripe bananas
- 1 tablespoon whipped light cream cheese
- 16 mini chocolate chips
- 8 blueberries, cut in half
- 16 strawberries, tips cut off into small rounds
Instructions
- Peel the banana and slice into 1 1/2' inch diagonal pieces so that each slice has a flat bottom and an angled side.
- Spoon the cream cheese into a plastic sandwich baggie and snip off one corner of the bag to create a mini piping bag.
- Place a banana slice on a flat surface in front of you.
- Squeeze 2 small dots of cream cheese onto the angled side of the banana slice and press a mini chocolate chip onto each dot to create eyes.
- Squeeze a dot of cream cheese below the center of the eyes and press on a blueberry half to form a nose.
- Squeeze two dots of cream cheese near the top of the banana slice above the eyes and press a strawberry tip onto each one for ears.
Cup of Yum
Nutrition Information
Calories
25kcal
(1%)
Carbohydrates
4g
(1%)
Protein
0.4g
(1%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.2g
Trans Fat
0.004g
Cholesterol
2mg
(1%)
Sodium
7mg
(0%)
Potassium
41mg
(1%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
33IU
(1%)
Vitamin C
14mg
(16%)
Calcium
8mg
(1%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 25
% Daily Value*
| Calories | 25kcal | 1% |
| Carbohydrates | 4g | 1% |
| Protein | 0.4g | 1% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.2g | 1% |
| Trans Fat | 0.004g | 0% |
| Cholesterol | 2mg | 1% |
| Sodium | 7mg | 0% |
| Potassium | 41mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 33IU | 1% |
| Vitamin C | 14mg | 16% |
| Calcium | 8mg | 1% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.