4.5 from 432 votes
Banana Bread Overnight Oats
These banana bread overnight oats offer all the flavor of banana bread in a healthy breakfast bowl that you can prep ahead of time.
Prep Time
8 hrs
Total Time
8 hrs
Servings: 2
Calories: 354 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 2 bananas mashed
- 1 cup old fashioned rolled oats
- 1 cup unsweetened almond milk or your favorite milk
- ½ cup plain greek yogurt or coconut yogurt
- 1 teaspoon maple syrup
- ½ teaspoon vanilla extract
- ½ teaspoon almond extract
- pinch of sea salt
- pinch of cinnamon optional
- 1-2 Tablespoons walnuts
- toppings: additional banana slices maple syrup, nut butter
Instructions
- Place all ingredients except the walnuts in a container and stir until well combined. Seal with a lid and place in the fridge overnight (or at least a couple hours).
- Remove from the fridge in the morning and stir. You’ll notice that the oats soak up a lot of the liquid, so you may want to add a little more milk before serving.
- Top oats with walnuts and any other toppings you like. Enjoy cold.
- Overnight oats will keep for up to 5 days in the fridge in a sealed container.
Cup of Yum
Nutrition Information
Serving
1serving with walnuts
Calories
354kcal
(18%)
Carbohydrates
63g
(21%)
Protein
12g
(24%)
Fat
8g
(12%)
Saturated Fat
1g
(5%)
Cholesterol
3mg
(1%)
Sodium
117mg
(5%)
Fiber
8g
(32%)
Sugar
20g
(40%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 354
% Daily Value*
| Serving | 1serving with walnuts | |
| Calories | 354kcal | 18% |
| Carbohydrates | 63g | 21% |
| Protein | 12g | 24% |
| Fat | 8g | 12% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 3mg | 1% |
| Sodium | 117mg | 5% |
| Fiber | 8g | 32% |
| Sugar | 20g | 40% |
* Percent Daily Values are based on a 2,000 calorie diet.