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Banana Cabana
3.6 from 90 votes

Banana Cabana

The Banana Cabana is a creamy blended cocktail featuring cream of coconut, Baileys Irish cream, Kahlúa, white or dark rum, and ripe banana with crushed ice. The drink is smooth and rich, highlighted by the tropical sweetness of banana and coconut combined with the creamy and coffee-flavored liqueurs. It is served chilled and often garnished with sliced banana and a sprinkle of nutmeg for extra aroma.

Prep Time
5 mins
Total Time
5 mins
Servings: 2
Calories: 315 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 3 tablespoons cream of coconut brand Coco Lopez
  • ¼ cup Baileys Irish cream
  • 1 tablespoon Kahlúa
  • 1 tablespoon white rum (can use dark rum also)
  • 1 banana very ripe
  • 1 ½ cups ice crushed
  • pinch nutmeg
  • banana a few slices; for garnish

Instructions

    Cup of Yum
  1. Into a heavy duty blender add the ingredients in this order: Coco Lopez, Baileys Irish Cream, Kahlua, rum, banana and ice.
  2. Blend until the ice is thoroughly blended into the drink and there are no more chunks.  Should be smooth and creamy.
  3. Pour into serving glasses and garnish with a pinch of nutmeg and sliced banana if desired.  Tropical umbrellas optional!

Nutrition Information

Calories 315kcal (16%) Carbohydrates 44g (15%) Protein 1g (2%) Fat 8g (12%) Saturated Fat 6g (30%) Sodium 24mg (1%) Potassium 211mg (4%) Fiber 2g (8%) Sugar 35g (70%) Vitamin A 40IU (1%) Vitamin C 5.1mg (6%) Calcium 5mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 2 Serving

Amount Per Serving

Calories 315

% Daily Value*

Calories 315kcal 16%
Carbohydrates 44g 15%
Protein 1g 2%
Fat 8g 12%
Saturated Fat 6g 30%
Sodium 24mg 1%
Potassium 211mg 4%
Fiber 2g 8%
Sugar 35g 70%
Vitamin A 40IU 1%
Vitamin C 5.1mg 6%
Calcium 5mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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