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4.6 from 33 votes

Banana & Chocolate Quesadilla

Banana & Chocolate Quesadilla are like a cheat's version of a French crepe and taste out of this world good!

Prep Time
3 mins
Cook Time
3 mins
Total Time
6 mins
Servings: 1 - 2
Course: Dessert
Cuisine: Mexican

Ingredients

  • 1 tortilla wrap I used seeded
  • Nutella or chocolate spread for spreading
  • 1 banana sliced
  • rapeseed oil for brushing

Instructions

    Cup of Yum
  1. Lay the tortilla wrap on a board and spread a thick layer of Nutella/chocolate spread over half of it (leaving the other half bare).
  2. Lay the banana slices on top of the Nutella side to fully cover.
  3. Fold the bare side over the filled side and brush top with oil, then flip over carefully and brush other side with oil.
  4. Pre-heat a frying pan (medium heat) and then cook the Quesadilla for a minute or so on each side until golden brown. (When flipping it’s easier to flip from the curved side across the fold).
  5. Cut the Quesadilla into 4 wedges and serve on their own or with ice cream.
  6. Serves 1 – 2 depending on how hungry you are!