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Banana Popsicles
Banana Popsicles recipe made with fresh bananas and only four ingredients!
Prep Time
5 mins
Additional Time
5 hrs
Total Time
5 mins
Servings: 6 to 8 popsicles
Calories: 95 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1½ cups milk
- 2 large ripe bananas mashed (about 1 cup)
- ¼ cup powdered sugar
- 2 teaspoons vanilla extract
Instructions
- Place all of the ingredients in a blender and puree on medium speed until completely smooth.
- Divide the mixture evenly between popsicle molds and insert popsicle sticks. Freeze for 4 to 5 hours before serving.
Cup of Yum
Notes
- Note: The number of popsicles this recipe will yield depends on the size of your popsicle molds; you should get anywhere from six to eight popsicles.
- Note
- Nutritional values are based on one serving
Nutrition Information
Calories
95kcal
(5%)
Carbohydrates
17g
(6%)
Protein
2g
(4%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Cholesterol
6mg
(2%)
Sodium
26mg
(1%)
Potassium
221mg
(6%)
Fiber
1g
(4%)
Sugar
12g
(24%)
Vitamin A
125IU
(3%)
Vitamin C
3.4mg
(4%)
Calcium
71mg
(7%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 6to 8 popsicles
Amount Per Serving
Calories 95
% Daily Value*
| Calories | 95kcal | 5% |
| Carbohydrates | 17g | 6% |
| Protein | 2g | 4% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 6mg | 2% |
| Sodium | 26mg | 1% |
| Potassium | 221mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 12g | 24% |
| Vitamin A | 125IU | 3% |
| Vitamin C | 3.4mg | 4% |
| Calcium | 71mg | 7% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.