5.0 from 99 votes
Banana Pudding Cookies
These soft and chewy Banana Pudding Cookies are packed full of banana flavor! Super quick and easy to make with simple ingredients like flour, butter, brown sugar, granulated sugar, eggs, vanilla, banana pudding, and white chocolate chips, you can whip up a batch fast and enjoy freshly homemade banana cookies in a snap.
Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 24 cookies
Calories: 134 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- 1 ½ sticks butter softened
- ¾ cup light brown sugar packed
- ¼ cup granulated sugar
- 1 .4 ounce box instant banana pudding mix unprepared
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 ¼ cups white chocolate chips
Instructions
- Preheat the oven to 350F. Line two cookie sheets with parchment paper; set aside.
- In a large mixing bowl, whisk together the flour and baking soda; set aside.
- In a separate large mixing bowl, use an electric mixer to cream together the butter, brown sugar, and granulated sugar until light and fluffy. Add the dry pudding mix and continue to beat with the mixer until well combined. Add the eggs and vanilla then beat with the mixer until smooth.
- Add the flour mixture to the wet mixture and stir together until the dough forms. Fold in the white chocolate chips.
- Scoop 1-inch balls of dough onto the parchment paper lined baking sheets, leaving at least 1-inch of space between the dough balls.
- Bake these cookies at 350F for 8-9 minutes until set. Remove from the cookie sheet and cool on a wire cooling rack for a few minutes before serving.
Cup of Yum
Nutrition Information
Serving
24
Calories
134kcal
(7%)
Carbohydrates
23g
(8%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Trans Fat
0.01g
Cholesterol
16mg
(5%)
Sodium
62mg
(3%)
Potassium
54mg
(2%)
Fiber
0.3g
(1%)
Sugar
14g
(28%)
Vitamin A
23IU
(0%)
Vitamin C
0.05mg
(0%)
Calcium
28mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24cookies
Amount Per Serving
Calories 134
% Daily Value*
| Serving | 24 | |
| Calories | 134kcal | 7% |
| Carbohydrates | 23g | 8% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 16mg | 5% |
| Sodium | 62mg | 3% |
| Potassium | 54mg | 1% |
| Fiber | 0.3g | 1% |
| Sugar | 14g | 28% |
| Vitamin A | 23IU | 0% |
| Vitamin C | 0.05mg | 0% |
| Calcium | 28mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.