0 from 18 votes
Banana Pudding Yogurt Pops
Grab just 4 ingredients and make these Banana Pudding Yogurt Pops now. They’re healthy, easy-to-make, and so delicious!
Prep Time
5 mins
Additional Time
4 hrs
Total Time
4 hrs 5 mins
Servings: 6 pops
Calories: 123 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 ½ cups French vanilla yogurt
- ½ cup milk
- 10 teaspoons Banana Cream Pudding mix (1/2 of a 3.4-ounce box)
- 6 vanilla wafers crushed
Instructions
- Stir the yogurt, pudding mix, and milk together in a mixing bowl until thickened, about 2 minutes. Add crushed vanilla wafers and stir to combine.
- Divide pudding mix evenly among the popsicle molds.
- Freeze for at least 4 hours until the pops are set, preferably overnight.
- Unmold pops and enjoy!
Cup of Yum
Nutrition Information
Calories
123kcal
(6%)
Carbohydrates
21g
(7%)
Protein
4g
(8%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Cholesterol
5mg
(2%)
Sodium
125mg
(5%)
Potassium
161mg
(5%)
Fiber
1g
(4%)
Sugar
18g
(36%)
Vitamin A
59IU
(1%)
Vitamin C
1mg
(1%)
Calcium
128mg
(13%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6pops
Amount Per Serving
Calories 123
% Daily Value*
| Calories | 123kcal | 6% |
| Carbohydrates | 21g | 7% |
| Protein | 4g | 8% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 5mg | 2% |
| Sodium | 125mg | 5% |
| Potassium | 161mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 18g | 36% |
| Vitamin A | 59IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 128mg | 13% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.