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5.0 from 3 votes

Banana Toffee Muffins

Another use for those overripe bananas, these Banana Toffee Muffins are a simple breakfast treat. Filled with lots of banana flavor and bits of toffee, these muffins will be loved by the whole family.

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 16 muffins
Calories: 224 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 2 cups all-purpose flour
  • 1/2 cup packed brown sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup mashed ripe bananas
  • 1/2 cup milk
  • 1/3 cup vegetable oil
  • 1 egg lightly beaten
  • 8 oz toffee bits, divided

Instructions

    Cup of Yum
  1. Preheat the oven to 350ºF. Line 16 muffin cups with paper liners.
  2. In a large bowl, combine the flour, brown sugar, baking powder, and salt. 
  3. Make a well in the center and add the bananas, milk, oil, and egg. Lightly mix, just until combined.
  4. Stir in 1 cup of the toffee bits.
  5. Fill the muffin cups 3/4 full. Sprinkle the remaining toffee bits on top.
  6. Bake until a toothpick inserted in the middle of a muffin comes out with only a few moist crumbs, 12-20 minutes.
  7. Let the muffins cool slightly before serving.

Notes

  • I usually use vegetable oil or avocado oil, but any neutral flavored oil should work. You could also use melted butter.
  • I suggest using liners for this recipe because the toffee tends to stick. If you don’t want to use them, you will want to grease the muffin tin very well.
  • Slightly adapted from Taste of Home Bakeshop Favorites
  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guideline.

Nutrition Information

Serving 1muffin Calories 224kcal (11%) Carbohydrates 32g (11%) Protein 3g (6%) Fat 10g (15%) Saturated Fat 4g (20%) Polyunsaturated Fat 3g Monounsaturated Fat 2g Trans Fat 0g Cholesterol 27mg (9%) Sodium 193mg (8%) Fiber 1g (4%) Sugar 18g (36%)

Nutrition Facts

Serving: 16muffins

Amount Per Serving

Calories 224

% Daily Value*

Serving 1muffin
Calories 224kcal 11%
Carbohydrates 32g 11%
Protein 3g 6%
Fat 10g 15%
Saturated Fat 4g 20%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 2g 10%
Trans Fat 0g 0%
Cholesterol 27mg 9%
Sodium 193mg 8%
Fiber 1g 4%
Sugar 18g 36%

* Percent Daily Values are based on a 2,000 calorie diet.

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