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5.0 from 3 votes

Bananas Foster Cookie Cups

Bananas Foster Cookie Cups- chewy cookie cups filled with rice pudding and topped with homemade bananas foster. An easy to make dessert for any occasion.

Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 12 -15 cups
Calories: 85 kcal
Course: Dessert
Cuisine: American

Ingredients

  • refrigerated cookie dough
  • 1 1/2 cups Rice Pudding
  • 1/4 Cup butter
  • 6 tablespoons brown sugar
  • 1 teaspoon rum extract
  • 1/2 teaspoon cinnamon
  • 2 bananas ripe and cubed
  • whipped topping optional

Instructions

    Cup of Yum
  1. For Cookie Cups
  2. Preheat Oven to 350 degrees Fahrenheit
  3. Spray a mini muffin tin with non stick cooking spray
  4. Divide dough into equal size pieces and roll into a ball
  5. Place the cookie dough into each crevice of the tin
  6. Bake for 11-15 minutes or until the dough is golden
  7. Remove from oven and while still hot, press in the center of each cookie using the back of a wooden spoon. Careful not to cut all the way through
  8. Let the cookies cool at room temperature
  9. Place the tin in the fridge for 1 hour to cool completely
  10. Unmold from muffin tin
  11. Spoon Rice Pudding inside each cookie cup
  12. For Bananas Foster
  13. Melt butter in a saucepan over medium heat
  14. Add the brown sugar and stir
  15. Add the bananas cinnamon and rum extract
  16. Cook until bananas are tender
  17. Remove from heat and let them cool
  18. Divide the bananas foster on top each cookie cup
  19. Top with whipped topping and cinnamon (optional)

Nutrition Information

Calories 85kcal (4%) Carbohydrates 13g (4%) Protein 0.3g (1%) Fat 4g (6%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.2g Monounsaturated Fat 1g Trans Fat 0.2g Cholesterol 10mg (3%) Sodium 50mg (2%) Potassium 80mg (2%) Fiber 1g (4%) Sugar 10g (20%) Vitamin A 131IU (3%) Vitamin C 2mg (2%) Calcium 8mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 12-15 cups

Amount Per Serving

Calories 85

% Daily Value*

Calories 85kcal 4%
Carbohydrates 13g 4%
Protein 0.3g 1%
Fat 4g 6%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 1g 5%
Trans Fat 0.2g 10%
Cholesterol 10mg 3%
Sodium 50mg 2%
Potassium 80mg 2%
Fiber 1g 4%
Sugar 10g 20%
Vitamin A 131IU 3%
Vitamin C 2mg 2%
Calcium 8mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.