Servings
Font
Back
0 from 3 votes

Basil peach margarita

This basil peach margarita is deliciously fresh and fruity, easy to make and all too easy to enjoy. 

Prep Time
5 mins
Total Time
5 mins
Servings: 1
Calories: 257 kcal
Course: Drinks
Cuisine: Mexican

Ingredients

  • 1 peach
  • 5 basil leaves
  • 2 tablespoon lime juice
  • ¼ cup orange juice 60ml/4tbsp
  • ½ tablespoon honey
  • 2 oz white rum 70ml or half, if you prefer less strong, or tequilla for more classic, or omit for mocktail.

Instructions

    Cup of Yum
  1. Peel the peach and remove the stone. Place the peach, basil, lime juice, orange juice and honey in a blender and blend until smooth.
  2. Mix in the rum (if using) and serve over ice, topped with a slice of lime and/or peach.

Notes

  • You can also make this with tequila instead of rum (as is more traditional), and add triple sec along with the orange juice if you prefer stronger/more orange flavor.

Nutrition Information

Calories 257kcal (13%) Carbohydrates 31g (10%) Protein 2g (4%) Sodium 2mg (0%) Potassium 409mg (12%) Fiber 2g (8%) Sugar 26g (52%) Vitamin A 720IU (14%) Vitamin C 49.9mg (55%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 257

% Daily Value*

Calories 257kcal 13%
Carbohydrates 31g 10%
Protein 2g 4%
Sodium 2mg 0%
Potassium 409mg 9%
Fiber 2g 8%
Sugar 26g 52%
Vitamin A 720IU 14%
Vitamin C 49.9mg 55%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.