
Basil Pesto
User Reviews
5.0
3 reviews
Excellent
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Prep Time
10 mins
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Total Time
10 mins
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Servings
16
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Calories
98 kcal
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Course
Condiments

Basil Pesto
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Pesto is so easy to make, and perfect on pasta, sandwiches and in sauces and dressings.
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Ingredients
- 2 cups fresh basil
- 2.25 ounces pine nuts
- 2 garlic cloves minced
- 1 teaspoon lemon zest
- ¼ teaspoon kosher salt
- ¼ teaspoon pepper
- ½ cup olive oil
- 1.5 ounces Parmesan Cheese grated (divided) about 1/2 cup
Instructions
Get prepped
- Grate the parmesan, mince the garlic and zest the lemon.
- Toast the pine nuts
- Add pine nuts to a dry skillet, with no oil. Heat over medium, stirring often until golden brown and fragrant – about 3 minutes. Be careful not to burn!
Make the pesto
- In a food processor, add the basil, pine nuts, garlic, lemon zest, salt and pepper.
- Process until fine, but not slushy.
- With the processor running, add the oil in a slow stream until the mixture is smooth and thick.
- Add half the parmesan, and pulse VERY briefly.
- Remove pesto from the food processor, and place in a bowl. Add remaining parmesan and fold through.
- Use pesto immediately or store in a tightly sealed jar or air-tight plastic container in the refrigerator for up to a week.
Equipments used:
Notes
- Freeze up to 3 months. Freeze a few in ice cube trays and add to soups and stews as needed. Can use walnuts or pistachio nuts in place of pine nuts.
Nutrition Information
Show Details
Calories
98kcal
(5%)
Carbohydrates
1g
(0%)
Protein
2g
(4%)
Fat
10g
(15%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
Monounsaturated Fat
6g
Cholesterol
2mg
(1%)
Sodium
79mg
(3%)
Potassium
37mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
180IU
(4%)
Vitamin C
1mg
(1%)
Calcium
38mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 98 kcal
% Daily Value*
Calories | 98kcal | 5% |
Carbohydrates | 1g | 0% |
Protein | 2g | 4% |
Fat | 10g | 15% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 6g | 30% |
Cholesterol | 2mg | 1% |
Sodium | 79mg | 3% |
Potassium | 37mg | 1% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 180IU | 4% |
Vitamin C | 1mg | 1% |
Calcium | 38mg | 4% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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