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Basil Pork Recipe

Crafted with ease and taste in mind, this recipe is a great choice.

Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 4
Course: Others

Ingredients

  • 1 lb. ground pork
  • 3 tablespoons dark soy sauce
  • 1 tablespoon minced garlic 
  • 1 tablespoon miced chili peppers birds eye chili
  • 1 teaspoon granulated white sugar
  • 1 cup fresh holy basil leaves removed from the stem
  • 1/2 cup sliced red and green bell peppers combined
  • 2 1/2 tablespoons fish sauce
  • 3 tablespoons cooking oil

Instructions

    Cup of Yum
  1. Heat the cookinf oil in a wok. Once the oil gets hot, add the garlic and chili.Stir and cook until the garlic turns medium brown.
  2. Add the ground pork. Stir-fry for 2 to 5 minutes or until the pork turns light brown.
  3. Pour-in the soy sauce and fish sauce. Continue to stir-fry.
  4. Add the sugar, holy basil, and bell peppers. Stir-fry for 3 to 6 minutes.
  5. Arrange in a plate with rice and fried egg.
  6. Serve. share and enjoy!

Nutrition Information

Serving 4g

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories

% Daily Value*

Serving 4g

* Percent Daily Values are based on a 2,000 calorie diet.