Baumkuchen German Tree Cake バームクーヘン
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4.9
111 reviews
Excellent
Baumkuchen German Tree Cake バームクーヘン
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German Tree Cake "Baumkuchen" is the most well known German cake in Japan. This is adopted in the Japanese way to make Baumkuchen recipe.
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Ingredients
- 200 g plain flour
- 2 tsp baking powder
- 6 eggs separated to white and yolks
- 160 g confectioner's sugar
- 140 ml milk
- 60 g unsalted butter
- 1 tbs honey
- Oil and a crepe pan
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Instructions
- Separate yolks and white. Leave the yolks in the room temperature and refrigerate the white.
- Sift plain flour and baking powder. Set it aside.
- Place butter, milk and honey in a microwave proof bowl and cover with cling wrap.
- Microwave the milk and butter mixture for 1 minute on 600w to dissolve butter completely.
- Make meringue. Place egg white and 1/3 of the sugar and beat. Add another 1/3 of sugar and beat. Add the remaining of the egg white and beat until the meringue is shiny and forms a stiff peak.
- Add all egg yolks at once and mix well.
- Fold the sifted flour in three different times.
- Take a scoop of the mixture from step 7 and add it to milk and butter mixture.
- Mix them well, then return it to the flour and egg mixture and stir wll to make batter.
- Heat 24cm crepe pan grease the surface with oil and spread flat thinly and rectangle shape if possible.
- When bubble formed, flip it over carefully to not break it and cook the other side briefly.
- Place the first layer on a chopping board. Place s prepared rolling pin over the edge and roll.
- On the crepe pan grease the surface with oil and spread the second layer.
- When bubble formed, place the core on the edge of the batter and roll.
- Repeat the process for remaining batter. Cool the cake down. *2 Take the core out and slice it about 2cm (0.8 inch) thick to serve.
Notes
- *1 This recipe made about two 9cm(3.5 inch) in diameter x 15cm (5.9 inch) in length Baumkuchen.
- *2 I cooled the cake over a pound cake tin so that it keeps the round shape.
Nutrition Information
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Calories
193kcal
(10%)
Carbohydrates
29g
(10%)
Protein
5g
(10%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Cholesterol
94mg
(31%)
Sodium
38mg
(2%)
Potassium
148mg
(4%)
Fiber
1g
(4%)
Sugar
15g
(30%)
Vitamin A
265IU
(5%)
Calcium
65mg
(7%)
Iron
1.2mg
(7%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 193 kcal
% Daily Value*
| Calories | 193kcal | 10% |
| Carbohydrates | 29g | 10% |
| Protein | 5g | 10% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 94mg | 31% |
| Sodium | 38mg | 2% |
| Potassium | 148mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 15g | 30% |
| Vitamin A | 265IU | 5% |
| Calcium | 65mg | 7% |
| Iron | 1.2mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
111 reviews
Excellent
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