
0 from 3 votes
BBQ Chicken Pizza
Topped with chicken, bacon, and plenty of BBQ sauce, this BBQ chicken pizza will be your new favorite! My recipe works with a homemade or store-bought crust and takes just 15 minutes to prep.
Prep Time
15 mins
Cook Time
15 mins
Total Time
35 mins
Servings: 8 servings
Calories: 305 kcal
Course:
Main Course , Dinner
Cuisine:
American
Ingredients
- 1 1 Homemade Pizza Dough click link to make mine, or use a pre-made dough
- olive oil
- 1 ½ 1 ½ cups diced or shredded chicken
- ½ ½ cup Favorite BBQ sauce
- ½ ½ cup thinly sliced onion
- ½ ½ cup thinly sliced red bell pepper
- ½ ½ cup chopped cooked bacon
- ¾ ¾ cup shredded Monterey jack cheese
- ¾ ¾ cup shredded Mozzarella cheese
- Scallions for topping optional
Instructions
- Preheat oven to 450F (230C) and roll out pizza dough into a 12” (30cm) circle. Transfer to a pizza pan and brush lightly with olive oil.
- Transfer dough to center rack of preheated oven and bake for 9-10 minutes or until crust is just beginning to turn a light golden color. Do not turn off the oven.
- Spread a spoonful of BBQ sauce evenly over the baked pizza. In a separate bowl, toss together the chicken and remaining BBQ sauce, then layer this evenly over the pizza crust.
- Sprinkle the chicken with about half of the onion, red pepper and bacon, top evenly with shredded cheese, then sprinkle the remaining onion, bell pepper, and bacon evenly overtop.
- Return pizza to center rack of oven and bake 10-13 minutes/until cheese is melted and bubbly. If desired, top with chopped scallions before serving. Allow to cool slightly before cutting and serving.
Cup of Yum
Nutrition Information
Serving
1serving
Calories
305kcal
(15%)
Carbohydrates
33g
(11%)
Protein
18g
(36%)
Fat
11g
(17%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.01g
Cholesterol
44mg
(15%)
Sodium
806mg
(34%)
Potassium
188mg
(5%)
Fiber
1g
(4%)
Sugar
10g
(20%)
Vitamin A
498IU
(10%)
Vitamin C
13mg
(14%)
Calcium
145mg
(15%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 305
% Daily Value*
Serving | 1serving | |
Calories | 305kcal | 15% |
Carbohydrates | 33g | 11% |
Protein | 18g | 36% |
Fat | 11g | 17% |
Saturated Fat | 5g | 25% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 3g | 15% |
Trans Fat | 0.01g | 1% |
Cholesterol | 44mg | 15% |
Sodium | 806mg | 34% |
Potassium | 188mg | 4% |
Fiber | 1g | 4% |
Sugar | 10g | 20% |
Vitamin A | 498IU | 10% |
Vitamin C | 13mg | 14% |
Calcium | 145mg | 15% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.