Servings
Font
Back
4.6 from 135 votes

BBQ Chicken Skewers

If you're looking to spice up your next grilled skewers, try these dry rub BBQ Chicken Skewers with peppers and onions. An easy recipe ready in about 40 minutes.

Prep Time
10 mins
Cook Time
10 mins
Marinate Time
10 mins
Total Time
35 mins
Servings: 8
Calories: 121 kcal
Course: Main Course
Cuisine: American

Ingredients

BBQ Chicken Seasoning:
  • ¼ cup chili powder
  • 1 tablespoon paprika
  • 1/2 teaspoon ground thyme
  • 2 teaspoon salt
  • 2 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1 teaspoon cumin
  • 1/4 teaspoon cayenne pepper (or less for a milder flavor)
  • 1 tablespoon brown sugar **
  • 2 boneless chicken breasts (cut into cubes)
For the skewers:
  • 3 green peppers (cut into thick pieces)
  • 3 red peppers (cut into thick pieces)
  • 1 large onion (cut into thick pieces)
  • 10-12 skewers (soaked for at least 30 minutes)
For grilling:
  • 2 tablespoons olive oil

Instructions

    Cup of Yum
  1. If you are using wooden skewers, it is important to soak them first. You can soak them overnight or at least 30 minutes before making the kebabs.
  2. In a small bowl mix together BBQ seasonings.
  3. Season chicken with BBQ seasonings. Let the mixture sit for 10 minutes.
  4. To a skewer, rotate adding in chicken, peppers, and onions, repeat until the skewers have been filled about 1/2 way (about 3-4 pieces of each).
  5. Preheat a grill to 400º Fahrenheit.
  6. Add skewers to the grill and cook for 10-15 minutes, brushing with olive oil several times during grilling. Turn the skewers occasionally and grill until temperature reaches 165ºF internally.
  7. Serve warm.

Notes

  • **We've used coconut sugar and also just left the sugar out. These are two options if you want to watch your sugar intake.

Nutrition Information

Calories 121kcal (6%) Carbohydrates 9g (3%) Protein 7g (14%) Fat 7g (11%) Saturated Fat 1g (5%) Cholesterol 18mg (6%) Sodium 605mg (25%) Potassium 293mg (8%) Fiber 2g (8%) Sugar 5g (10%) Vitamin A 2120IU (42%) Vitamin C 94.1mg (105%) Calcium 18mg (2%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 121

% Daily Value*

Calories 121kcal 6%
Carbohydrates 9g 3%
Protein 7g 14%
Fat 7g 11%
Saturated Fat 1g 5%
Cholesterol 18mg 6%
Sodium 605mg 25%
Potassium 293mg 6%
Fiber 2g 8%
Sugar 5g 10%
Vitamin A 2120IU 42%
Vitamin C 94.1mg 105%
Calcium 18mg 2%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Report Abuse
Login to Continue
Forgot password?
Don't have an account? Register