4.9 from 60 votes
BBQ Dry Rub
Making your own BBQ Dry Rub is so simple and cost-effective. This flavorful rub will take your barbecue dinners to a whole new level!
Prep Time
2 mins
Total Time
2 mins
Servings: 1 cup
Calories: 59 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- ¼ cup paprika
- ¼ cup brown sugar
- 2 tablespoon garlic powder
- 2 tablespoons onion powder
- 2 tablespoons ground mustard powder
- 2 tablespoons salt
- 1 tablespoon pepper
Instructions
- Combine all ingredients in a bowl of mason jar. Store in an airtight container until ready to use.
- Sprinkle generously on pork or chicken before hitting the grill!
Cup of Yum
Nutrition Information
Serving
2TBSP
Calories
59kcal
(3%)
Carbohydrates
12g
(4%)
Protein
2g
(4%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
1751mg
(73%)
Potassium
150mg
(4%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Vitamin A
1667IU
(33%)
Vitamin C
1mg
(1%)
Calcium
31mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 59
% Daily Value*
| Serving | 2TBSP | |
| Calories | 59kcal | 3% |
| Carbohydrates | 12g | 4% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 1751mg | 73% |
| Potassium | 150mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 7g | 14% |
| Vitamin A | 1667IU | 33% |
| Vitamin C | 1mg | 1% |
| Calcium | 31mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.