
BBQ Dry Rub
User Reviews
4.9
60 reviews
Excellent

BBQ Dry Rub
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Making your own BBQ Dry Rub is so simple and cost-effective. This flavorful rub will take your barbecue dinners to a whole new level!
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Ingredients
- ¼ cup paprika
- ¼ cup brown sugar
- 2 tablespoon garlic powder
- 2 tablespoons onion powder
- 2 tablespoons ground mustard powder
- 2 tablespoons salt
- 1 tablespoon pepper
Instructions
- Combine all ingredients in a bowl of mason jar. Store in an airtight container until ready to use.
- Sprinkle generously on pork or chicken before hitting the grill!
Nutrition Information
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Serving
2TBSP
Calories
59kcal
(3%)
Carbohydrates
12g
(4%)
Protein
2g
(4%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
1751mg
(73%)
Potassium
150mg
(4%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Vitamin A
1667IU
(33%)
Vitamin C
1mg
(1%)
Calcium
31mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 59 kcal
% Daily Value*
Serving | 2TBSP | |
Calories | 59kcal | 3% |
Carbohydrates | 12g | 4% |
Protein | 2g | 4% |
Fat | 1g | 2% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 1g | 5% |
Sodium | 1751mg | 73% |
Potassium | 150mg | 3% |
Fiber | 2g | 8% |
Sugar | 7g | 14% |
Vitamin A | 1667IU | 33% |
Vitamin C | 1mg | 1% |
Calcium | 31mg | 3% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
60 reviews
Excellent
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