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Beef Carpaccio alla Cipriani
Beef Carpaccio alla Cipriani - a delicious cold Italian appetiser made with a mayo-based sauce.
Prep Time
30 mins
Total Time
30 mins
Servings: 4
Course:
Appetizer
Cuisine:
Italian
Ingredients
Beef Carpaccio
- 450 gms – 1 lb. beef carpaccio
- Lemon wedges optional
- arugula/rocket optional
Cipriani Sauce
- 115 gms – ½ cup mayonnaise
- 1 tsp Worcestershire sauce
- 1 ¼ tbsp milk
- 1 tsp lemon juice
- salt and pepper to taste