5.0 from 75 votes
Beef Curry Puffs
Inspired by the curry pastries at dim sum and Chinese bakeries, these Beef Curry Puffs are so comforting and easy to make! Whether you’re eating a couple of them as a meal or as a grab-and-go snack, these curry puffs are packed with flavour and will always hit the spot!
Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 27 puffs
Calories: 197 kcal
Course:
Appetizer , Snacks
Cuisine:
Asian , Chinese
Ingredients
- 1 tbsp oil
- 1 lb ground beef
- 1 medium onion diced
- 1 tbsp minced garlic
- 3½ tbsp curry powder
- 1 tbsp garam masala
- ½ tsp salt
- 1 tsp garlic powder
- ¼ tsp cayenne pepper
- 1 tbsp granulated sugar
- 1 tbsp soy sauce low sodium
- ⅔ cup beef stock low sodium
- 1 tbsp cornstarch + 1 Tbsp water
- 3 heets puff pastry 675g
- 1 egg beaten
Instructions
- Heat oven to 400F and line two large sheet pans.
- In a large non-stick skillet, heat olive oil over medium-high heat before adding in the ground beef. Cook until 75% browned.
- Add the diced onion and minced garlic to the skillet and saute for 3 minutes.
- Add in the curry powder, garam masala, salt, cayenne powder, and sugar. Stir to combine.
- Add in the soy sauce and beef stock. Allow to simmer for 2 to 3 minutes.
- Add the cornstarch slurry and keep simmering until the beef curry has thickened.
- Cut a sheet of puff pastry into 9 squares.
- Fill each square with a tablespoon of beef curry filling, fold in half, and seal the edges by pressing a fork along the edge. Place them on a parchment lined sheet pan with an inch of space between them.
- Brush the tops of all the curry puffs with beat eggs (optional to add a splash of milk to the egg wash).
- Bake for 15 minutes or until the tops are golden. Serve warm.
Cup of Yum
Nutrition Information
Calories
197kcal
(10%)
Carbohydrates
13g
(4%)
Protein
5g
(10%)
Fat
14g
(22%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
2g
Monounsaturated Fat
7g
Trans Fat
1g
Cholesterol
18mg
(6%)
Sodium
151mg
(6%)
Potassium
96mg
(3%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
25IU
(1%)
Vitamin C
1mg
(1%)
Calcium
12mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 27puffs
Amount Per Serving
Calories 197
% Daily Value*
| Calories | 197kcal | 10% |
| Carbohydrates | 13g | 4% |
| Protein | 5g | 10% |
| Fat | 14g | 22% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 1g | 50% |
| Cholesterol | 18mg | 6% |
| Sodium | 151mg | 6% |
| Potassium | 96mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 25IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 12mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.