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5.0 from 3 votes

Beef in Oyster Sauce with Snow Peas

Enjoy something delicious and satisfying with this easy-to-make recipe.

Prep Time
10 mins
Cook Time
10 mins
Total Time
55 mins
Servings: 6
Course: Others

Ingredients

  • 2 lbs. Sirloin thinly sliced
  • 4 tablespoons oyster sauce
  • 1 tablespoon light soy sauce
  • 1/2 lb. Snow peas cleaned
  • 1 cup water
  • 1 tablespoon minced garlic
  • 1 medium onion minced
  • 2 teaspoons cornstarch diluted in 3 tablespoons of water
  • 3 tablespoons canola oil
  • Salt and ground black pepper to taste

Instructions

    Cup of Yum
  1. Heat the oil in a pan.
  2. Sauté the garlic and onion.
  3. Add the sirloin. Continue to sauté until the beef turns medium brown.
  4. Add the oyster sauce, soy sauce, and water. Stir. Let boil.
  5. Cover and cook in low to medium heat for 30 to 45 minutes. You can add water if needed.
  6. Add salt and pepper to adjust the flavor. Stir.
  7. Put the snow peas in. Cook for 3 minutes.
  8. Pour-in the water with cornstarch. Stir and cook until the sauce thickens.
  9. Transfer to a serving bowl. Serve.
  10. Share and enjoy!

Nutrition Information

Serving 6g

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories

% Daily Value*

Serving 6g

* Percent Daily Values are based on a 2,000 calorie diet.