Beef in Oyster Sauce with Snow Peas
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
10 mins
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Cook Time
10 mins
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Total Time
55 mins
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Servings
6
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Course
Others
Beef in Oyster Sauce with Snow Peas
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Enjoy something delicious and satisfying with this easy-to-make recipe.
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Ingredients
- 2 lbs. Sirloin thinly sliced
- 4 tablespoons oyster sauce
- 1 tablespoon light soy sauce
- 1/2 lb. Snow peas cleaned
- 1 cup water
- 1 tablespoon minced garlic
- 1 medium onion minced
- 2 teaspoons cornstarch diluted in 3 tablespoons of water
- 3 tablespoons canola oil
- Salt and ground black pepper to taste
Instructions
- Heat the oil in a pan.
- Sauté the garlic and onion.
- Add the sirloin. Continue to sauté until the beef turns medium brown.
- Add the oyster sauce, soy sauce, and water. Stir. Let boil.
- Cover and cook in low to medium heat for 30 to 45 minutes. You can add water if needed.
- Add salt and pepper to adjust the flavor. Stir.
- Put the snow peas in. Cook for 3 minutes.
- Pour-in the water with cornstarch. Stir and cook until the sauce thickens.
- Transfer to a serving bowl. Serve.
- Share and enjoy!
Nutrition Information
Show Details
Serving
6g
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 6g |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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