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Beef in Oyster Sauce

Whether you're entertaining or relaxing, this recipe hits the spot.

Prep Time
30 mins
Cook Time
30 mins
Total Time
42 mins
Servings: 3
Course: Main Course , Lunch , Others

Ingredients

  • 1 lb beef tenderloin or sirloin thinly sliced
  • 2 cups fresh spinach cleaned
  • 2 tablespoons oyster sauce
  • 1 tablespoon soy sauce
  • 1 tablespoon ginger minced
  • 1 tablespoon garlic minced
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 2 teaspoons chili minced
  • 3 tablespoons cooking oil

Instructions

    Cup of Yum
  1. Combine beef, oyster sauce, soy sauce, salt, and ground black pepper. Mix and marinate for at least 30 minutes.
  2. Heat a wok and pour-in cooking oil.
  3. Sauté garlic, ginger, and chili.
  4. Stir-fry spinach then place in a serving plate and set aside.
  5. Using the same wok with remaining oil, stir-fry the marinated beef for 5 to 6 minutes or until the color turns brown.
  6. Arrange the beef on top of the spinach.
  7. Serve. Share and enjoy!

Nutrition Information

Serving 3g

Nutrition Facts

Serving: 3Serving

Amount Per Serving

Calories

% Daily Value*

Serving 3g

* Percent Daily Values are based on a 2,000 calorie diet.