5.0 from 3 votes
Beef Kebabs with Mushrooms, Tomatoes, and Mango
Enjoy some juicy tender beef kebabs with a Latin twist! Marinated in salsa verde, garlic, nutmeg, salt & oregano.
Prep Time
20 mins
Cook Time
20 mins
Total Time
30 mins
Servings: 6 servings
Calories: 335 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 ½ lb beef stew meat or cubed chuck steak
Marinade
- 1 cup salsa verde HERDEZ® Salsa Verde
- 2 garlic cloves minced
- ½ tsp oregano dried
- ¼ tsp nutmeg
- 1 tsp kosher salt
- ¼ cup mango nectar
Items for skewers:
- 1 Mango cut into chunks
- 8 oz mushrooms white button type
- 1 red onion large, sliced into large chunks
- 12 grape tomatoes
Instructions
- Pace meat on a glass baking dish.
- In a bowl mix together the HERDEZ® Salsa Verde, garlic, oregano, nutmeg, salt, and mango nectar. Pour mixture over the meat and allow it to marinate for 1-2 hours in the refrigerator covered.
- In the meantime, cut mango, and onion into 1" chunks.
- Light the grill, and while it heats up, assemble the kebabs on wooden or metal skewers alternating ingredients (see picture).
- Grill on high for about 8-12 minutes on each side, or until desired doneness. For example, 8 minutes will render a "rare" meat. while 12 minutes will give you a medium well kebab.
- Remove from the grill, place the kebabs on a platter and cover with aluminum foil and allow them to rest for about 3-5 minutes before serving.
Cup of Yum
Nutrition Information
Calories
335kcal
(17%)
Carbohydrates
8g
(3%)
Protein
21g
(42%)
Fat
23g
(35%)
Saturated Fat
8g
(40%)
Cholesterol
80mg
(27%)
Sodium
739mg
(31%)
Potassium
610mg
(17%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
590IU
(12%)
Vitamin C
10.1mg
(11%)
Calcium
32mg
(3%)
Iron
2.6mg
(14%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 335
% Daily Value*
| Calories | 335kcal | 17% |
| Carbohydrates | 8g | 3% |
| Protein | 21g | 42% |
| Fat | 23g | 35% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 80mg | 27% |
| Sodium | 739mg | 31% |
| Potassium | 610mg | 13% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 590IU | 12% |
| Vitamin C | 10.1mg | 11% |
| Calcium | 32mg | 3% |
| Iron | 2.6mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.