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0 from 6 votes

Beef n' Queso Dip

Spicy queso dip with green chiles and tasty seasoned ground beef!

Prep Time
5 mins
Cook Time
5 mins
Total Time
30 mins
Servings: 8 servings
Calories: 411 kcal
Course: Appetizer
Cuisine: Mexican

Ingredients

  • 1 pound ground beef
  • ¼ teaspoon chili powder
  • ¼ teaspoon onion salt
  • ½ teaspoon cumin
  • ⅛ teaspoon cayenne pepper
  • ⅛ teaspoon garlic powder
  • Pinch of salt and pepper
  • 2 pounds Velveeta cheese
  • 1 7-ounce can green chiles
  • 1 can diced tomatoes
  • ⅓ cup tomatillo salsa OR salsa verde
  • 1 teaspoon chili powder
  • 1 teaspoon cumin

Instructions

    Cup of Yum
  1. To prepare the beef: Add ground beef and seasonings to a large bowl. Mix seasonings into meat with hands. Cook in a large skillet or pan over medium high heat 8-10 minutes until well browned. Break large chunks into smaller pieces.
  2. In a large sauce pan melt cheese over medium heat, stirring throughout until completely melted. Add green chiles, tomatoes, salsa, and seasonings. Stir in ground beef. Serve warm with tortilla chips.

Notes

  • Beef alternate: use chorizo or ground sausage. 

Nutrition Information

Calories 411kcal (21%) Carbohydrates 16g (5%) Protein 32g (64%) Fat 24g (37%) Saturated Fat 12g (60%) Trans Fat 1g Cholesterol 88mg (29%) Sodium 1988mg (83%) Potassium 674mg (19%) Fiber 1g (4%) Sugar 11g (22%) Vitamin A 1343IU (27%) Vitamin C 5mg (6%) Calcium 682mg (68%) Iron 2mg (11%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 411

% Daily Value*

Calories 411kcal 21%
Carbohydrates 16g 5%
Protein 32g 64%
Fat 24g 37%
Saturated Fat 12g 60%
Trans Fat 1g 50%
Cholesterol 88mg 29%
Sodium 1988mg 83%
Potassium 674mg 14%
Fiber 1g 4%
Sugar 11g 22%
Vitamin A 1343IU 27%
Vitamin C 5mg 6%
Calcium 682mg 68%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.