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5.0 from 3 votes

Beef Quesadilla

Experience the melty goodness of beef quesadillas, where seasoned meat meets rich cheese, all wrapped in a golden-brown tortilla.

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 4 Quesadillas
Calories: 713 kcal
Course: Side Dish , Main Course , Appetizer , Lunch

Ingredients

  • 4 (10-inch) flour tortillas
  • 2 cups ground beef cooked and crumbled
  • 2 cups shredded cheddar cheese
  • 4 tablespoons butter
  • 4 tablespoons salsa
  • guacamole for serving
  • sour cream for serving
  • salsa for serving

Instructions

    Cup of Yum
  1. In a large skillet over medium heat, melt 1 tablespoon of butter in the pan.
  2. Place tortilla in the pan on top of the melted butter and sprinkle 1/2 cup of cheese on the entire tortilla.
  3. Add 1/2 cup of the cooked and crumbled beef on top of one half of the cheese and spread 1 tablespoon of salsa on the other side.
  4. Let the cheese melt for about 3-4 minutes and then fold the tortilla in half.
  5. Let it cook for another minute and then flip it to ensure that the other side is getting browned to your liking and that the cheese is melted thoroughly.
  6. Repeat with remaining tortillas and ingredients, adding more butter as needed.
  7. Remove the quesadilla from the skillet and cut into wedges.
  8. Serve with guacamole, sour cream, and additional salsa on the side.

Nutrition Information

Calories 713kcal (36%) Carbohydrates 17g (6%) Protein 35g (70%) Fat 55g (85%) Saturated Fat 28g (140%) Polyunsaturated Fat 2g Monounsaturated Fat 18g Trans Fat 2g Cholesterol 166mg (55%) Sodium 861mg (36%) Potassium 429mg (12%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 993IU (20%) Vitamin C 0.3mg (0%) Calcium 471mg (47%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Quesadillas

Amount Per Serving

Calories 713

% Daily Value*

Calories 713kcal 36%
Carbohydrates 17g 6%
Protein 35g 70%
Fat 55g 85%
Saturated Fat 28g 140%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 18g 90%
Trans Fat 2g 100%
Cholesterol 166mg 55%
Sodium 861mg 36%
Potassium 429mg 9%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 993IU 20%
Vitamin C 0.3mg 0%
Calcium 471mg 47%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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