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5.0 from 27 votes

Bellini

Learn how to make a bellini! This classic sparkling cocktail is fruity, refreshing, and perfect for brunch. It's easy to make with 2 ingredients: peaches and prosecco.

Prep Time
10 mins
Total Time
10 mins
Servings: 1
Course: Drinks
Cuisine: Italian , American

Ingredients

For the peach puree:
  • 1½ pounds ripe peaches* about 4, peeled, pitted, and sliced
For each cocktail:
  • 2 ounces peach puree
  • 4 ounces Chilled Prosecco
  • Peach slices for garnish
  • fresh mint for garnish

Instructions

    Cup of Yum
  1. Make the peach puree. Puree peaches in a blender until smooth.
  2. Make each cocktail. Pour 2 ounces (¼ cup) peach puree into a champagne flute and top with prosecco. Stir gently to combine. Garnish with a peach slice and a sprig of fresh mint.

Notes

  • *Frozen peaches (thawed before using) work well here.
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