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Berry Baked Oatmeal

This delicious baked oatmeal recipe is loaded with fresh berries! It's a quick and easy make ahead breakfast for meals on the go that are healthy.

Prep Time
15 mins
Cook Time
15 mins
Total Time
55 mins
Servings: 6 servings
Calories: 349 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 3 c. old fashioned rolled oats
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt
  • 2 eggs lightly beaten
  • 2 1/2 c. unsweetened vanilla almond milk plus additional for serving
  • 1/2 c. pure maple syrup
  • 2 tsp pure vanilla extract
  • 3 Tbsp unsalted butter or coconut oil melted
  • 3 c. fresh berries larger berries chopped or sliced (I used strawberries, blueberries and raspberries)

Instructions

    Cup of Yum
  1. Preheat oven to 350°F. Grease a 2 ½ or 3 quart baking dish. Set aside.
  2. Combine oats, baking powder and salt. Place half the oat mixture in the baking dish, top with half the berries, and then top with the remaining oat mixture.
  3. Whisk the eggs, almond milk, maple syrup, vanilla, and melted butter/coconut oil. Pour over the oats.Top the oats with the remaining berries. Gently shake the baking dish back and forth from side to side to allow the wet mixture to get down into the oats.
  4. Bake uncovered for about 25-40 minutes, until oats are tender, and the mixture is set.
  5. Serve immediately with a splash of milk, or cool, then cover and refrigerate to reheat later.

Nutrition Information

Calories 349kcal (17%) Carbohydrates 52g (17%) Protein 8g (16%) Fat 12g (18%) Saturated Fat 6g (30%) Cholesterol 54mg (18%) Sodium 356mg (15%) Potassium 438mg (13%) Fiber 5g (20%) Sugar 20g (40%) Vitamin A 90IU (2%) Vitamin C 42.3mg (47%) Calcium 238mg (24%) Iron 2.4mg (13%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 349

% Daily Value*

Calories 349kcal 17%
Carbohydrates 52g 17%
Protein 8g 16%
Fat 12g 18%
Saturated Fat 6g 30%
Cholesterol 54mg 18%
Sodium 356mg 15%
Potassium 438mg 9%
Fiber 5g 20%
Sugar 20g 40%
Vitamin A 90IU 2%
Vitamin C 42.3mg 47%
Calcium 238mg 24%
Iron 2.4mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.