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Berry Fluff Jello Salad

This fluffy refreshing berry salad takes just minutes to prep and will be the first bowl empty at every potluck!

Prep Time
15 mins
Cook Time
15 mins
Additional Time
2 hrs
Total Time
2 hrs 20 mins
Servings: 8 servings
Calories: 190 kcal
Course: Side Dish , Dessert , Salad , Breakfast
Cuisine: American

Ingredients

  • 2 cups cottage cheese
  • 3 ounces red Jell-O 1 box, strawberry, raspberry, or cherry
  • 8 ounces whipped topping
  • 2 cups miniature marshmallows
  • 2 cups strawberries washed & cut
  • ¾ cup blackberries washed
  • ¾ cup raspberries washed
  • ¾ cup blueberries washed

Instructions

    Cup of Yum
  1. Combine cottage cheese and dry Jell-O powder in a bowl.
  2. Fold in whipped topping.
  3. Gently fold in all remaining ingredients. Refrigerate at least 2 hours before serving.

Notes

  • Any type of fresh berries can be used in this recipe. You will need a total of ~4 cups of fresh mixed berries.
  • When combining the cottage cheese with the jello powder, mix with a hand mixer to make the consistency of the cottage cheese a little bit smoother. Mix with a spoon if you prefer more texture.
  • Refrigerate before serving to allow the flavors to blend and thicken the fluff.
  • I have tested this with freshly whipped cream and while it is delicious, it doesn’t set up as well.
  • You can freeze jello salad and serve it frozen in squares (like we do with our Cherry Fluff Salad)

Nutrition Information

Calories 190 (10%) Carbohydrates 26g (9%) Protein 8g (16%) Fat 6g (9%) Saturated Fat 4g (20%) Cholesterol 10mg (3%) Sodium 237mg (10%) Potassium 192mg (5%) Fiber 2g (8%) Sugar 19g (38%) Vitamin A 135IU (3%) Vitamin C 28.3mg (31%) Calcium 80mg (8%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 190

% Daily Value*

Calories 190 10%
Carbohydrates 26g 9%
Protein 8g 16%
Fat 6g 9%
Saturated Fat 4g 20%
Cholesterol 10mg 3%
Sodium 237mg 10%
Potassium 192mg 4%
Fiber 2g 8%
Sugar 19g 38%
Vitamin A 135IU 3%
Vitamin C 28.3mg 31%
Calcium 80mg 8%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.