Servings
Font
Back
5.0 from 3 votes

Berry Nimbu Pani (Indian Strawberry Lemonade Recipe)

This sweet and salty citrus drink Nimbu Pani is astonishingly refreshing, and the salt intensifies the lemon or lime flavor.

Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 4 pints
Calories: 332 kcal
Course: Drinks
Cuisine: Indian , American

Ingredients

  • 1 1/2 cup water
  • 1 1/2 cup sugar
  • 1 3/4 teaspoons salt
  • 6 cups water or seltzer water
  • 6 juicy limes
  • 1 cup fresh strawberries or blackberries

Instructions

    Cup of Yum
  1. In a small saucepan, combine 1 1/2 cups water with the sugar and salt. Heat over medium high until the sugar and salt dissolve into a sweet and salty simple syrup. Place in the fridge to cool. Make a little over 2 cups.
  2. Muddle (smash to smithereens) the berries in the bottom of a pitcher.
  3. Squeeze the limes into a pitcher and add the chilled simple syrup. Pour in the addition water of seltzer water and stir.

Nutrition Information

Serving 1serving Calories 332kcal (17%) Carbohydrates 88g (29%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 1044mg (44%) Potassium 158mg (5%) Fiber 4g (16%) Sugar 78g (156%) Vitamin A 50IU (1%) Vitamin C 50.4mg (56%) Calcium 53mg (5%) Iron 0.8mg (4%)

Nutrition Facts

Serving: 4pints

Amount Per Serving

Calories 332

% Daily Value*

Serving 1serving
Calories 332kcal 17%
Carbohydrates 88g 29%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 1044mg 44%
Potassium 158mg 3%
Fiber 4g 16%
Sugar 78g 156%
Vitamin A 50IU 1%
Vitamin C 50.4mg 56%
Calcium 53mg 5%
Iron 0.8mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Report Abuse
Login to Continue
Forgot password?
Don't have an account? Register