5.0 from 3 votes
Best Banana Bread Muffins
This banana bread muffin recipe only takes 30 minutes and gives you moist, delicious muffins that are perfect for breakfast.
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 18 muffins
Calories: 102 kcal
Course:
Dessert , Breakfast , Snacks
Cuisine:
American
Ingredients
- 1¾ cup all purpose flour
- ¾ teaspoon baking soda
- ¼ teaspoon coarse kosher or sea salt
- 2 tablespoons butter
- ½ cup brown sugar
- 2 large egg whites
- ½ teaspoon vanilla extract
- 2 ounces unsweetened applesauce
- 4 small bananas (mashed)
Instructions
- Preheat oven to 350.
- Place muffin liners in muffin tin (you can also grease the tin if you prefer not to use them).
- In a bowl, mix together the flour, baking soda, and salt.
- In a stand mixer (or with a hand mixer), cream together the butter and brown sugar.
- Once those are creamed together, add in the egg whites and vanilla.
- As the mixture begins to thicken slightly, add in the applesauce and bananas.
- Once this is all combined, begin slowly adding in the flour mixture with the mixer running. It's important not to over mix.
- Using a cookie scoop or measuring cup, evenly scoop the batter into the muffin tins filling between ½ and ¾ of the way up. Remember that it will rise.
- Bake in the oven for approximately 20 minutes or until a toothpick inserted in the middle comes out clean.
- Eat up and enjoy!
Cup of Yum
Nutrition Information
Serving
1muffin
Calories
102kcal
(5%)
Carbohydrates
21g
(7%)
Protein
2g
(4%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.3g
Trans Fat
0.1g
Cholesterol
3mg
(1%)
Sodium
86mg
(4%)
Potassium
110mg
(3%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
54IU
(1%)
Vitamin C
2mg
(2%)
Calcium
9mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 18muffins
Amount Per Serving
Calories 102
% Daily Value*
| Serving | 1muffin | |
| Calories | 102kcal | 5% |
| Carbohydrates | 21g | 7% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.3g | 2% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 3mg | 1% |
| Sodium | 86mg | 4% |
| Potassium | 110mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 54IU | 1% |
| Vitamin C | 2mg | 2% |
| Calcium | 9mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.