Best Hot Chocolate Toppings

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  • Cook Time

    mins

  • Total Time

    8 mins

  • Servings

    4

  • Calories

    195 kcal

  • Course

    Drinks

  • Cuisine

    American

Best Hot Chocolate Toppings

Use this list of hot chocolate toppings to create a show-stopping display for your next hot cocoa bar! Everything from drizzles to mix-ins, sprinkles, and more!

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Ingredients

Servings
  • ¼ cup unsweetened cocoa powder
  • ½ cup granulated sugar
  • cup hot water
  • teaspoon salt
  • 4 cups milk dairy or non-dairy
  • 1 teaspoon vanilla extract
  • Whipped Cream
  • 1 tablespoon shaved chocolate
  • A light dusting of cinnamon
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Instructions

  1. In a medium saucepan, combine the cocoa powder, sugar, water, and salt over medium heat.
  2. Cook, stirring constantly until smooth and bring to a simmer.
  3. Reduce heat, and stir in the milk, do not boil.
  4. Remove from the heat and stir in the vanilla. Pour into mugs and top with whipped cream, shaved chocolate, and a sprinkle of cinnamon. 

Notes

Nutrition Information

Show Details
Serving 1 cup Calories 195kcal (10%) Carbohydrates 40g (13%) Protein 9g (18%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 0.04g Monounsaturated Fat 0.3g Cholesterol 7mg (2%) Sodium 176mg (7%) Potassium 493mg (14%) Fiber 2g (8%) Sugar 38g (76%) Vitamin A 500IU (10%) Calcium 331mg (33%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 195 kcal

% Daily Value*

Serving 1 cup
Calories 195kcal 10%
Carbohydrates 40g 13%
Protein 9g 18%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 0.04g 0%
Monounsaturated Fat 0.3g 2%
Cholesterol 7mg 2%
Sodium 176mg 7%
Potassium 493mg 10%
Fiber 2g 8%
Sugar 38g 76%
Vitamin A 500IU 10%
Calcium 331mg 33%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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