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Best Italian Hot Chocolate
5 from 93 votes

Best Italian Hot Chocolate

Best Italian Hot Chocolate is a rich, creamy drink made by whisking cocoa powder, cornstarch, sugar, and warm milk until thickened, then folding in finely chopped dark chocolate. The result is intensely chocolatey, velvety textured, and thicker than typical hot chocolate. Topped optionally with whipped cream, it offers a comforting, indulgent treat.

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 2
Calories: 565 kcal
Course: Drinks
Cuisine: Italian

Ingredients

  • 5 teaspoon cocoa powder 20 g, high-quality organic
  • 4 teaspoon cornstarch (20 g)
  • 4 teaspoon sugar (25 g)
  • 500 ml milk 17.5 fl oz, warmed
  • 120 g dark chocolate 4 oz, 70%, finely chopped
To serve:
  • 2 tablespoon Whipped Cream optional, fresh

Instructions

    Cup of Yum
  1. Whisk the cornstarch, cocoa and sugar in a small saucepan.
  2. Pour the warm milk into the saucepan.
  3. Heat the mixture over medium-low heat, whisking often to avoid lumps.
  4. Bring the hot chocolate mixture almost to a light boil, then reduce the heat to low and fold in the chopped dark chocolate. 
  5. Whisk the hot chocolate until thick and creamy, adding more sugar if you like it sweeter.
  6. Divide the Italian hot chocolate among two cups, top with whipped cream and serve. 

Notes

  • Store cooled Italian hot chocolate in an airtight container in the refrigerator for up to 3 days.
  • Reheat gently on low heat on the stove or microwave, stirring frequently to restore creaminess.
  • Freeze leftover hot chocolate in ice cube trays for convenient portions; warm cubes with milk for a quick serving.

Nutrition Information

Calories 565kcal (28%) Carbohydrates 53g (18%) Protein 13g (26%) Fat 34g (52%) Saturated Fat 20g (100%) Cholesterol 27mg (9%) Sodium 120mg (5%) Potassium 797mg (17%) Fiber 7g (28%) Sugar 35g (70%) Vitamin A 405IU (8%) Calcium 326mg (33%) Iron 7mg (39%)

Nutrition Facts

Serving: 2 Serving

Amount Per Serving

Calories 565

% Daily Value*

Calories 565kcal 28%
Carbohydrates 53g 18%
Protein 13g 26%
Fat 34g 52%
Saturated Fat 20g 100%
Cholesterol 27mg 9%
Sodium 120mg 5%
Potassium 797mg 17%
Fiber 7g 28%
Sugar 35g 70%
Vitamin A 405IU 8%
Calcium 326mg 33%
Iron 7mg 39%

* Percent Daily Values are based on a 2,000 calorie diet.