5.0 from 6 votes
Big Mac Pizza
Big Mac Pizza is the ultimate pizza recipe! If your family loves pizza and cheeseburgers, then this is the recipe to make.
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 1 pizza (8 slices)
Calories: 3778 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 12-inch store-bought pizza crust
- 1/2 cup Thousand Island dressing
- 1 pound ground beef
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 cup shredded cheddar cheese
- 1 cup shredded Mozzarella cheese
- 1/2 cup diced onions
- 1/2 cup diced pickles
- 1 cup shredded lettuce
- 1/4 cup sesame seeds
Instructions
- Preheat the oven to 450°F. Place the store-bought pizza crust on a baking sheet or pizza stone.
- In a large skillet, cook the ground beef over medium-high heat until browned and cooked through, breaking it up with a spatula as it cooks. Drain any excess fat.
- Season the cooked ground beef with salt, black pepper, garlic powder, and onion powder. Stir to combine.
- Spread the Thousand Island dressing evenly over the pizza crust, leaving a 1/2-inch border around the edges.
- Sprinkle the shredded cheddar and mozzarella cheeses over the sauce.
- Top the cheese with the seasoned ground beef, diced onions, and diced pickles.
- Bake the pizza for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Remove the pizza from the oven and let it cool for 2-3 minutes.
- Sprinkle the shredded lettuce and sesame seeds evenly over the top of the pizza.
- Serve immediately while warm and enjoy!
Cup of Yum
Notes
- - You could also use lean ground beef to reduce the amount of excess fat and ensure a crispier pizza crust.
- - If you prefer a less sweet sauce, mix the Thousand Island dressing with a bit of tomato sauce or paste to balance the flavors.
Nutrition Information
Calories
3.778kcal
(0%)
Carbohydrates
237g
(79%)
Protein
175g
(350%)
Fat
235g
(362%)
Saturated Fat
89g
(445%)
Polyunsaturated Fat
36g
Monounsaturated Fat
72g
Trans Fat
6g
Cholesterol
556mg
(185%)
Sodium
6.804mg
(0%)
Potassium
2.039mg
(0%)
Fiber
15g
(60%)
Sugar
32g
(64%)
Vitamin A
2.653IU
(0%)
Vitamin C
10mg
(11%)
Calcium
2.271mg
(0%)
Iron
28mg
(156%)
Nutrition Facts
Serving: 1pizza (8 slices)
Amount Per Serving
Calories 3778
% Daily Value*
| Calories | 3.778kcal | 0% |
| Carbohydrates | 237g | 79% |
| Protein | 175g | 350% |
| Fat | 235g | 362% |
| Saturated Fat | 89g | 445% |
| Polyunsaturated Fat | 36g | 212% |
| Monounsaturated Fat | 72g | 360% |
| Trans Fat | 6g | 300% |
| Cholesterol | 556mg | 185% |
| Sodium | 6.804mg | 0% |
| Potassium | 2.039mg | 0% |
| Fiber | 15g | 60% |
| Sugar | 32g | 64% |
| Vitamin A | 2.653IU | 0% |
| Vitamin C | 10mg | 11% |
| Calcium | 2.271mg | 0% |
| Iron | 28mg | 156% |
* Percent Daily Values are based on a 2,000 calorie diet.