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Big Mac Smash Burger Tacos (Easy Lunchbox Idea!)

Get ready to take your lunch or dinner game to the next level with this viral big mac tacos recipe! This is a fun and creative twist on a classic Big Mac sandwich and smash burger taco. It’s perfect for packing a lunchbox or quick and easy dinner.

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 6 tacos
Course: Main Course , Snacks , Lunch , Dinner
Cuisine: American

Ingredients

for the Big Mac sauce
  • ¼ cup mayonnaise
  • 3 tbsp ketchup
  • 1 tsp mustard
  • 1 tsp Worcestershire sauce 
  • 1 tsp honey
  • ¼ tsp apple cider vinegar
  • 2 tbsp dill pickles finely diced
for the Big Mac tacos (smash burger tacos)
  • 1 pound ground beef
  • 1 tsp onion powder
  • salt and pepper to taste
  • 6-8 small flour tortillas
  • vegetable oil for cooking
  • 6-8 slices Monterrey jack or American cheese
  • shredded iceberg lettuce for serving
  • dill pickles for serving

Instructions

    Cup of Yum
  1. Start by making the sauce; mix together all ingredients in a bowl and set aside.
  2. Combine ground beef, onion powder, salt and pepper into a bowl.
  3. Press a little bit more than a tablespoon of the beef mixture onto the tortillas. Have them all ready and laid out before you begin cooking.
  4. Preheat a skillet over high heat and add a bit of oil to the pan; it should be very hot. Place one tortilla with the beef mixture side down. Flatten it with a spatula. Cook for 1-2 minutes and flip.
  5. Place cheese slice on top of the beef and cover with a lid for about 30 seconds to help melt the cheese.
  6. Remove from the pan and repeat with all the tacos. Serve with lettuce, big mac sauce and pickles.