Big Mac Tacos
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Unrated
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Prep Time
15 mins
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Cook Time
15 mins
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Assembly Time
10 mins
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Total Time
35 mins
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Servings
6
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Calories
411 kcal
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Course
Main Course
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Cuisine
American
Big Mac Tacos
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Big Mac tacos take all the flavor of a Big Mac and puts them in a taco shell! They're so good and so easy, they make the perfect easy dinner.
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Ingredients
- 1 lb ground beef
- 1 teaspoon salt
- ½ teaspoon pepper
- ½ cup mayonnaise
- ¾ cup Pickles diced and divided
- 1 tablespoon mustard
- 3 tablespoon ketchup
- ½ teaspoon paprika
- ¼ cup yellow onions diced
- 1 cups cheddar cheese shredded
- ½ cup lettuce shredded
- taco shells soft or crunchy
Instructions
- Get out and measure your ingredients.
- In a medium skillet over medium heat, brown ground beef with salt and pepper.
- While meat is cooking, prepare sauce by combining mayonnaise, ¼ cup pickles, mustard, ketchup, and paprika.
- When no pink is showing in the ground beef.
- Stir sauce into meat until evenly coated.
Build Your Tacos
- Start with adding chopped lettuce to your taco shell.
- Next, add ground meat.
- Chopped onions.
- Shredded cheese.
- Chopped pickles.
- Serve.
- Enjoy every bite.
Notes
- Lettuce - Instead of ice berg lettuce, you can use romaine lettuce or spinach
- Cheese - Any of your favorite shredded cheeses will work in this recipe.
- Ground Turkey or Chicken - If you're watching your fat intake, use ground chicken or turkey.
- Spicy - Add chili pepper flakes while cooking to imbue heat into the dish.
- Make it a Double - Just like the Big Mac, you can make this taco a double decker by adding a bit of filling and then another shell and more filling.
Nutrition Information
Show Details
Calories
411kcal
(21%)
Carbohydrates
4g
(1%)
Protein
18g
(36%)
Fat
36g
(55%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
9g
Monounsaturated Fat
11g
Trans Fat
1g
Cholesterol
80mg
(27%)
Sodium
921mg
(38%)
Potassium
289mg
(8%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
318IU
(6%)
Vitamin C
2mg
(2%)
Calcium
164mg
(16%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 411 kcal
% Daily Value*
| Calories | 411kcal | 21% |
| Carbohydrates | 4g | 1% |
| Protein | 18g | 36% |
| Fat | 36g | 55% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 9g | 53% |
| Monounsaturated Fat | 11g | 55% |
| Trans Fat | 1g | 50% |
| Cholesterol | 80mg | 27% |
| Sodium | 921mg | 38% |
| Potassium | 289mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 318IU | 6% |
| Vitamin C | 2mg | 2% |
| Calcium | 164mg | 16% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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