0 from 132 votes
Birthday Cake Ice Cream Recipe
Fun and sweet, this birthday cake ice cream is a honest-to-goodness dream boat in a cone! This birthday cake ice cream tastes like cake batter; frozen, creamy, insanely delicious cake batter. The best part is, it's not just reserved for the kids!
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 4 cups
Calories: 387 kcal
Course:
Dessert
Cuisine:
North American
Ingredients
- 2 2 cups whole milk
- 1 ½ 1 ½ tablespoons cornstarch
- 1 ¼ 1 ¼ cups heavy cream
- ⅓ ⅓ cup sugar
- A A pinch sea salt
- 3 3 tablespoons cream cheese
- 1 ½ 1 ½ cups white cake mix
- Optional: sprinkles
Instructions
- In a small bowl mix two tablespoons of the milk with the cornstarch and it set aside.
- In a large saucepan over medium-high heat add the remaining milk, cream, sugar, and sea salt. Bring it to a boil then add the cream cheese. Stir it until the cream cheese has fully melted, about 4 minutes. Add the cornstarch mixture to the pot and let it boil for 1 minute.
- Remove the pot from the heat, whisk in the white cake mix, then refrigerate until completely it's cold, at least 4 hours.
- Process the ice cream according to your ice cream maker manufacturer's instructions.
- Transfer the ice cream to a freezer-proof container then freeze until it's firm, about 4 hours. (You can eat it right away, but it will be very soft.) Top with sprinkles and enjoy!
Cup of Yum
Nutrition Information
Serving
1serving = ½ cup
Calories
387kcal
(19%)
Carbohydrates
50g
(17%)
Protein
5g
(10%)
Fat
19g
(29%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Trans Fat
1g
Cholesterol
63mg
(21%)
Sodium
365mg
(15%)
Potassium
144mg
(4%)
Fiber
1g
(4%)
Sugar
30g
(60%)
Vitamin A
719IU
(14%)
Vitamin C
1mg
(1%)
Calcium
196mg
(20%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4cups
Amount Per Serving
Calories 387
% Daily Value*
| Serving | 1serving = ½ cup | |
| Calories | 387kcal | 19% |
| Carbohydrates | 50g | 17% |
| Protein | 5g | 10% |
| Fat | 19g | 29% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 63mg | 21% |
| Sodium | 365mg | 15% |
| Potassium | 144mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 30g | 60% |
| Vitamin A | 719IU | 14% |
| Vitamin C | 1mg | 1% |
| Calcium | 196mg | 20% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.