Birthday Whoopie Pies

User Reviews

4.6

33 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    27 mins

  • Servings

    12 servings

  • Calories

    368 kcal

  • Course

    Dessert

  • Cuisine

    American

Birthday Whoopie Pies

These Birthday Whoopie Pies are so fun to eat! As adorable as they are delicious, try this take on a traditional birthday cake! 

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Ingredients

Servings
  • 2 1/2 cups all purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup granulated white sugar
  • 1/2 cup butter softened
  • 2 large eggs
  • 1.5 teaspoons vanilla extract
  • 2/3 cup milk
  • 1 tablespoon Rainbow nonpareils sprinkles

Frosting

  • 6 tablespoons milk
  • 2 tablespoons all purpose flour
  • 1/2 cup butter
  • 1/2 cup granulated white sugar
  • ½ teaspoons vanilla extract
  • 2 tablespoons Rainbow nonpareils sprinkles
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Instructions

  1. Preheat your oven to 350F
  2. In a medium sized bowl, whisk together the flour, baking powder and salt.
  3. In the bowl of a stand mixer, cream the butter and sugar until pale and creamy.
  4. Add the eggs one at a time, and then add the vanilla extract - beat until well mixed.
  5. Alternate adding flour and milk until all gone (begin and end with flour)
  6. Fold in the rainbow nonpareils.
  7. Drop dough by rounded tablespoonfuls, 2 inches apart, onto parchment lined cookie sheets. Don’t flatten them!
  8. Bake 10-12 minutes or until tops spring back when lightly touched.
  9. Cool on a wire rack.

Frosting

  1. In a saucepan, whisk together the milk and flour. Mix until smooth.
  2. Cook, whisking constantly until the mixture JUST comes to a boil.
  3. Remove from heat and allow to cool.
  4. In the stand mixer, cream the butter and sugar until pale and creamy.
  5. Add the flour mixture and the vanilla and beat until fluffy and creamy.
  6. Use a small cookie scoop, and
  7. Spread about 2 tablespoons frosting onto bottom of 1 cookie; top with another cookie, bottom-side down.
  8. Press together until they hold, and a little of the frosting squishes out.
  9. Sprinkle the edges with extra nonpareils (sprinkles).
  10. Devour.

Nutrition Information

Show Details
Calories 368kcal (18%) Carbohydrates 49g (16%) Protein 4g (8%) Fat 17g (26%) Saturated Fat 10g (50%) Cholesterol 70mg (23%) Sodium 253mg (11%) Potassium 149mg (4%) Sugar 28g (56%) Vitamin A 545IU (11%) Calcium 72mg (7%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 368 kcal

% Daily Value*

Calories 368kcal 18%
Carbohydrates 49g 16%
Protein 4g 8%
Fat 17g 26%
Saturated Fat 10g 50%
Cholesterol 70mg 23%
Sodium 253mg 11%
Potassium 149mg 3%
Sugar 28g 56%
Vitamin A 545IU 11%
Calcium 72mg 7%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.6

33 reviews
Excellent

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